It was a long trip to get here but everything is worth it!

Spain is fantastic - the people are friendly, the fashion amazing (from elegant to fetish) and the food blissful. Pate on bread for breakie and pastries galore.

I was very busy getting here via Sydney, where I presented a workshop for the National Speakers Convention.

Then I had a 12 hour wait in London airport. I could have gone into London for lunch, but was feeling jet-lagged and wanted to stay secure.
Also the getting from Terminal 4- 2 took nearly 2 hours just to get from Qantas to the Spanish airline!

But as all who know me could guess - I enjoyed my duty-free shopping and people-watching and before you know it -
Johnny was at the Bilboa airport to pick me up with his colleague - Juan-Carlos - a charming and kind friend.

Then we enjoyed our first gastronomic experience - wild goats cheese salad with walnuts and berries. oh and di I mention the red wine???

I love Spain!